Hojicha – Powdered roasted Japanese green tea

A Japanese tea with toasted notes

Hojicha is a roasted Japanese green tea. Presented here as a powder, it develops a smooth and warm profile, with notes of toasted cereals, hazelnut, and light caramel.

• Type: roasted Japanese green tea powder
• Texture: fine powder
• Intensity: 3/5
• Body: round and smooth
• Aromatic notes: toasted cereals, hazelnut, wood, and caramel
• Finish: warm and toasted

Preparation

Mix 1 to 2 g of powder with 70 to 80 ml of hot water. Whisk until you achieve a smooth texture. For a hojicha latte, then add the hot or cold milk of your choice.

Storage tips

• Keep the powder in an airtight container.
• Protect it from light, air, and moisture.
• Store in a cool, dry place.

Hojicha naturally contains caffeine. It can be enjoyed hot, cold, or used in gourmet recipes.